Food and water quality are incredibly important issues and will be discussed here.
What a GMO is, the process of genetic engineering, health and environmental impacts, and potential uses for the technology around the globe. Continue reading Modified Genes: A Comprehensive Guide to Genetically Modified Foods
Drinking responsibly has everything to do with alcohol content, not calories. Continue reading Companies Marketing Hard Seltzers As “Healthy” May Be Contributing to Addiction
Donald Trump doesn’t have the power to change the world. You do. Continue reading Donald Trump Doesn’t Matter – Three Things YOU Can Do to Change the World
“Our findings show that children with elevated prenatal exposure to fluoride were more likely to show symptoms of ADHD as reported by parents.” Continue reading Canadian Study Links Fluoride to Increased Rate of ADHD in Children
General Mills has been issued a class action lawsuit by a Florida woman claiming the company did not properly warn consumers about trace amounts of glyphosate herbicide in their Cheerios cereal brands. Continue reading Florida Resident Sues General Mills Over Carcinogenic Glyphosate Herbicide in Cheerios
Just like the battle for raw milk, the raw water trend challenges government regulators over food freedom. Continue reading Should We Have the Freedom to Drink ‘Raw Water?’
The results are disturbing and may be shocking to some, yet not surprising to anyone who has looked deeply into fluoride research over the past few decades. Continue reading Latest Study on Water Fluoridation Again Links it to Lowered Children’s IQ’s
If you’ve ever wondered about whether switching to an organic diet would be worth it, these new findings may give you the answer you’ve been looking for. Continue reading Research Shows Switching to Non-GMO Diet Can Reverse These 28 Conditions
If you’re looking to improve your health and in turn improve your quality of life, try following these 8 easy steps. Continue reading 8 Inspiring Steps to Live a Healthier Life and Naturally Avoid Disease
Consumption of artificial sweeteners increases the likelihood of developing high blood pressure, heart disease, obesity and diabetes. Continue reading Artificial Sweeteners Again Linked to Weight Gain, Diabetes, High Blood Pressure
It’s important that we don’t get so caught up in arguing over something we have no control over that progress made on real issues is lost. Continue reading 5 Issues to Unify Us in the Divide and Conquer Era of Trump
The same scientist who first discovered sensitivity to wheat now believes the causes of these symptoms are not at all what he first thought. Continue reading Scientist Who Found Gluten Sensitivity Now Says it Doesn’t Exist
After reviewing over 150 papers on organic vs. non-organic meat and dairy products, a group of 25 scientists found very clear differences between the two. Continue reading New Studies Give More Proof Organic Foods Far Superior for Health & Wellness
Monsanto has a long history of involvement in some of our most disastrous chemical inventions and cover-ups. Continue reading 5 Pieces of Monsanto’s Corporate History We’re Not Supposed to Think About
Argentina is one of the most heavily polluted nations on earth thanks to decades long misuse and abuse of agro-chemicals. People have had enough. Continue reading Argentina Rises Up Against Monsanto’s Toxic Transgenic Seeds
